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African Food Quiz

African cooking is not one cuisine. Tagine is Moroccan; injera and doro wat belong to Ethiopia; jollof rice is West African and fiercely claimed; bunny chow started in Durban. This quiz asks which country a dish comes from, on this continent, including the North African plates people file under the Middle East.

Outline maps for class: Africa (blank) · Africa (labelled)

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CameroonEgyptEthiopiaGhanaKenyaMoroccoMozambiqueNigeriaSouth Africa

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